Umishi oysters are the perfect harmony between cold nutrient rich Pacific waters, warm desert sun, strong daily tides, soothing winds, and happy oysters.
It reflects traditional Japanese craftmanship and 40-year relentless pursuit of farming innovation. Striking a beautiful balance between environment and social entrepreneurship.
False Bay (Bahia Falsa) in Northern Baja Peninsula gets its water from the California Current and has been a traditional natural oyster ground for thousands of years, with some of the oldest records found from native Kiliawa tribe archeological sites.
Copyright | Terms & Conditions